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Top: Home: Cooking: Fish_and_Seafood:
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» Australian Grilled Fish - Fish steaks marinated in lime, ginger, and pepper, then grilled. From Lisa's Cooking Cache.
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» Baked Walleye - Walleye fillets baked with onion, green pepper, celery, and vegetable juice. From Lisa's Cooking Cache.
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» Beyond Salmon - Helen Rennie shares recipes of all sorts but focuses on everything anyone ever wanted to know about buying and cooking fish.
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» Fish and Chips - Fish fillets dipped in an ale batter and deep-fried. Served with fried potatoes and malt vinegar.
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» How To Smoke Fish - A how-to smoke fish guide for three types of smoked fish. Hot-smoking, Cold-smoking and making lox are covered.
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» Parmesan Coated Swordfish - The swordfish in this recipe is coated in parmesan bread crumbs and spices then seared to lock in the flavor and to keep it from drying out. It is then baked for final cooking.
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» Poached Fish - Provides step by step instructions with photos and reader comments.
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» Pompano Recipes - Information about this species and a handful of recipes including Pompano Almondine and Pompano with mango beurre blanc.
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» Seafood Plus - Handling and seafood preparation how-to information articles as well as collection of seafood recipes for fish and shellfish.
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» Seafood Tetrazzini - Microwave recipe using tuna, shrimp or crabmeat, cream of mushroom soup, elbow macaroni, and Parmesan cheese. From RecipeSource.
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» Stuffed Milk Fish - Milk fish stuffed with its own deboned fish meat,spices,onion and tomatoes.
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» Winter Fish Wrap - Fish wrapped with lemon in cabbage leaves and steamed. Includes recipes for Black-eyed Peas and Red Cabbage Slaw.
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